currant是什么意思、currant中文翻译、发音、用法及例句

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  •

  currant

  英:【kʌrənt】美:【kɜ:rənt】

  英:

  美:

  n.

  无核葡萄干, 醋栗

  1 、An earthy and black

  currant

  nose. A full-bodied, jammy taste with solid tannic structure. Needs 4-8 years of aging. 14 (Fair───大地气息与黑醋栗的香气。厚实酒体的果酱口感与厚重的单宁酸结构。需要在陈年4-8年。14(还不错

  2 、Ladybird on a Black Currant leaf in spring.───在树叶上瓢虫图片 Ladybird on leaf.

  3 、The extraction of edible oil from black

  currant

  seed by using enzymatic method was studied.───对于酶法提取黑加仑籽油进行了初步探讨。

  4 、Currant capacity integration type meier───流量积算式仪

  5 、greenflower asiatic

  currant

  root───三升米

  6 、Among them was cassis, a black

  currant

  dessert wine.───桌上摆放着黑醋栗,一种黑加仑甜酒。

  7 、Effect of Ethephon on Fruit Quality of Black Currant───乙烯利对黑穗醋栗果实品质的影响

  8 、New forms of Josta, backcrossed to the black

  currant

  parent, may be better than original types.───水牛生产醋栗果媲美更丰富的空间较小,是不是建议.

  9 、Determination on the Total Contents of the Flavonoids in the Leaves of Three Varieties from Black Currant───不同品种黑穗醋栗叶片总黄酮含量的测定

  10 、

  currant

  jelly clot───【医】 果浆状血块

  11 、The 2004 was apparently strong and heavy, followed by high intense dark purple color with nose of barrel, black

  currant

  &herbs.───2004年的酒明显力壮沉重,它带有高密度深紫颜色,鼻子充满木桶、黑加仑子和草药香气。

  12 、From an unbelievable comes this superb wine. Dark ruby in color. The wine has nauances of dark cherry and nicery integrated oak with a background of black

  currant

  and cassis.───一支令人难以置信的高贵的酒.有着深色红宝石的颜色。以晒干的葡萄与黑醋粟的香味作为铺垫,在这之上的你会感受到黑樱桃与及绝妙的橡木的香味,久久地停留在你的口里.

  13 、The nose offers up copious quantities of sweet black

  currant

  fruit, vanilla, and minerals.───是由拥有拉菲庄的罗富齐家族拥有的名庄之一。

  14 、Currant situation in developing insect food and its prospects───昆虫食品开发的现状及展望

  15 、Black

  currant

  , black berry and truffle in palate, soft tannins texture combined with fine oak, persistent black fruits in long after taste.───丹宁柔顺,配合优雅的橡木,口感充满黑醋栗和黑松露味道,余韵果味持久悠长。

  16 、Poland teems with the potato, bramble,

  currant

  that do not have a nucleus, rye, carrot, strawberry, cabbage patch, grandma cruel, beet, white sugar, coleseed, live pig, apple and barley malt.───波兰盛产土豆、树莓、无核葡萄干、黑麦、胡萝卜、草莓、圆白菜、奶酷、甜菜、白糖、油菜子、生猪、苹果和大麦啤酒。

  17 、Taste: The palate is dry and supple with hints of red

  currant

  and blueberry overtones.───口感:口感干而丰满,有一抹红加仑和蓝莓的香味。

  18 、In the morning at 10 oclock if hungry can eat an urine fruit, wait like yangtao, nectarine, orange or half apple, or the dried fruit such as a small

  currant

  .───上午10点假如饿了可以吃一个小水果,如猕猴桃、油桃、橙子等或半个苹果,或一小把葡萄干等干果。

  19 、This is a real Burgundy with a "sauvage" nose, rich black cherry and

  currant

  fruit, spice, coffee, leather, wet earth, and plenty of toasty oak.───占姆士香贝天是吉菲香贝天内面积最大的特等名园,其酒颜色深浓,有浓郁的黑樱桃、黑醋栗的味道,伴有丝丝皮革、咖啡、湿土和烤橡木的香气。

  20 、Initially dense and fleshy, the liquorice, loganberry and dark

  currant

  flavours roll across the palate.───最初是浓郁又丰富肉汁味道,甘草、罗甘莓、黑加仑子的味道紧接而来。

  21 、

  currant

  jelly thrombus───【医】 果酱状血栓

  22 、Moderate tannins texture intermixed with black

  currant

  , plum, truffle, cigar box and hints of chocolate.───丹宁适中,充满黑醋栗、李子、黑松露、雪茄盒和巧克力味道。

  23 、This Beaune announces its evolved nature with a strawberry brick-red colour.The nose is full of potent, chalky, balsa wood, red

  currant

  , juniper and raspberry hair nose.───此酒发展出自然迷人的草莓红砖色。充满红葡萄干、杜松、悬钩子的味道。

  24 、A terrific wine over recent vintages. A deep ruby/purple color and notes of

  currant

  fruit interwoven with herbs, and spice. Dense, rich with admirable fruit purity.───在过去几个年份表现杰出。色泽深紫红,浓郁的黑醋栗与草本及香料的气味温润交织。馥丽、饱满、同时有著可爱的的纯净果味。

  25 、When the fruits matured anthocyanin content of black

  currant

  was highest, that of red

  currant

  was subsequence, that of white

  currant

  was extrme low.───果实成熟时,黑穗醋栗花青苷含量最高,红穗醋栗花青苷含量次之,白穗醋栗花青苷含量极低。

  26 、Bouquet: Fruity fragrance, with cherry and black

  currant

  notes.───丰富的果香,樱桃、红醋栗等;

  27 、Flavor characteristics: Fresh cut grass, gooseberries,

  currant

  , green beans and asparagus.───口味特征:新鲜草味,覆盆子,加仑,豌豆和卢笋。

  28 、Color: Deep ruby red.Aroma: Ripe plum, black

  currant

  , spice, and black pepper, with notes of vanilla.Flavor: Soft, ripe tannins with persistent fruitiness, elegance, and a long finish.───品评记录:酒色呈深红宝石色,初闻有成熟的李子、黑加仑子和香草的气息,再闻则带有黑胡椒的辛香气息。

  29 、Medium-bodied red wine with intense black

  currant

  and sweet oak flavor.Powerful wine with truffle, spice, raspberry and cedary wood character.───中等至强酒体,富浓郁的黑色浆果味,覆盆子味,带橡木、块菌及雪松气息。

  30 、An albino forms of the red

  currant

  .───一个白化形式的红醋栗.

  31 、Very plummy, with berry,

  currant

  and stone aromas.───带有李子、黑醋栗和核果的香味。

  32 、Expectoration of

  currant

  jelly sputum───咳出红胶冻状痰

  33 、The mechanism of rigid inorganic particles on toughness of polymer was reviewed. Currant research situation and problems in this field were also introduced.───摘要简要综述了无机刚性粒子对聚合物的增韧机理,以及其增韧研究进展,并指出存在问题及发展方向。

  34 、Black cherry, plum and

  currant

  flavors combine with spicy white pepper, cinnamon and clove characters in this Hardys Cabernet Sauvignon.───具有黑樱桃、李子和加仑子的香味并结合了辛香白胡椒、肉桂和丁香的味道。

  35 、Torta cheescake fragole Biscuit base filled with lemon scented Italian ricotta cheese, decorated with wild strawberries and red

  currant

  .───以意大利乳清干酪为底点缀以野生草莓和红梅。

  36 、Raw fruit flavors of

  currant

  and blackberry with notes of pepper, licorice, leather and fresh herbs on the aromatic nose.───加仑子、黑莓等天然的水果口味与胡椒、甘草、皮革与新鲜的药草芬芳交织融合。

  37 、The bush is very tall, thornless, tends not to branch and requires the space of 2

  currant

  bushes.───布什是十分高大,无刺,往往不分行,并要求太空2醋栗草丛.

  38 、Medium-light bodied red wine with earthy, black

  currant

  and oaky bouquet. Soft tannin texture with long after taste.───中等酒体,富黑加仑子、桃和李子的味道,夹杂泥土及块菌的芳香。单宁柔和,余韵悠长。

  39 、Medium-full body red wine with aromas of black

  currant

  , mineral and oak. It has plum, cherry liqueur and sweet toasty oak in palate.───中等及丰厚酒体,带黑加仑子味,矿物味及橡木味,富李子及樱桃的味道。

  40 、Ribes aureum. A distant relative of the common Ribes, Buffalo Currant is probably closer to gooseberry.───藨菌.远亲共同藨,水牛醋栗大概接近鹅.

  41 、This wine has a nice, dark, garnet Cabernet color.In the glass, the nose is primarily rich with aromas of black cherry,

  currant

  , and menthol.───杯中呈现赤霞珠典型的优雅、浓郁的石榴红色,闻来则集中显示了黑樱桃、葡萄莓和薄荷的芳香,果味突出。

  42 、Offers fabulous aromas of

  currant

  , tar, lead pencil and mineral.Full-bodied, with supersoft tannins that caress the palate.Beautifuland impressive.───妳家捆工应算牛尾姐一派的、毕竟大部份的评论都是酒厂出品那年的。

  43 、Flavors of cocoa,

  currant

  and sweet tobacco.This rich and chalky wine, devoid of assertive astringencies, drinks well now and should endure for a decade or more.───此酒口感丰富,伴有白垩土气息,含可可粉、加仑子及甘甜的烟草味道,全无预料中的收敛感,可立即饮用或窖藏十年以上。

  44 、It is necessary for us to net the

  currant

  bushes .───我们有必要用网盖上红醋栗树。

  45 、Color: Intense ruby red.Aroma: Fruits as plum, raspberry, cherry and

  currant

  with toasted and spicy notes.Flavor: Structured and concentrated with swett tannins.───品评记录:酒色呈深红宝石色,带有浓郁的果味(如李子、山梅、樱桃)、烤面包的香气和可人的辛香料味。

  46 、Medium-light body red wine with black

  currant

  ,cherry and light tannin texture.───中等至轻身酒体,富黑加仑子及樱桃味道,单宁柔和。

  47 、Spicy ground pepper, black

  currant

  and violet aromas are matched by subtle.───嗅觉:香地胡椒粉,黑醋栗和紫罗兰浓香微妙相配.

  48 、PAL activity could affect anghocyanin accumulation in certain degree, But PAL was not key enzyme of anthocyanin biosynthesis in

  currant

  fruit.───PAL活性对穗醋栗果实花青苷积累有一定影响,但不是关键酶。

  49 、Gorgeous aromas of berry,

  currant

  and exotic spices, especially cinnamon.───带有丰富浆果、黑醋栗以及奇异香料(特别是肉桂)的香气.

  50 、Bordeaux-style blend of Cabernet Sauvignon, Merlot and Cabernet Franc, the 2003 Meerlust Rubicon shows

  currant

  , cassis, and dark chocolate flavors and aromas with a lingering tobacco note.───此酒系一款由加本力苏维翁、梅洛及加本力弗朗混合酿制的波尔多风格的美酒,2003年份富含葡萄干、黑醋栗及黑巧克力的口味及芳香,萦绕着一丝烟草的清香。

  51 、Bouquet: Aniseed, black

  currant

  and violet on the nose.───气味:有八角、黑加仑子和紫罗兰的香味。

  52 、Plenty of

  currant

  , raspberry and mineral aromas, with hints of leaf and wet earth.───丰富的浆果、木莓、矿石风味,树叶与潮湿泥土气息。

  53 、A distinguishing medley of black

  currant

  , raspberry, earth, black olive and tobacco leaf are enriched by hints of paprika spice and subtle well integrated oak.A focused palate with medium weight.───明显的黑醋栗、覆盆子、土壤气息、黑橄榄和浓缩的有些微辣的烟草味与微妙的橡木香气混合在一起。

  54 、Earthy black

  currant

  and cherry fruit as well as hints of smoke and underbrush emerge from this pleasant, monolithic red.───口感愉悦,带有泥土气息的黑醋栗和樱桃芳香飘逸而出,并夹杂着一丝烟草和草丛味。”

  55 、Down Under Cabernet Sauvignon is a wine rich in blackberry,

  currant

  and cherry charactieristics. Relax and enjoy the fruity taste along with a smooth silky finish.───当安纳(嘉本纳沙威浓)交织融合着蓝莓,红醋栗和樱桃的香气,轻松享受着新鲜水果般,柔和圆润的口感。

  56 、Full-bodied dry red wine, nose of black

  currant

  , black cherry and toasty oak.───丰满酒体干红葡萄酒,富有黑醋栗、黑莓和烤橡木气味。

  57 、

  currant

  butter───【医】 红醋果试验(检胃肠动力)

  58 、And see those

  currant

  s sitting all over the top as if theyre trying to float.─── 还有错落有致的葡萄干 漂浮在派顶

  59 、Strong flavours of black

  currant

  and red berries surround the fruit on the centre. The finish has lots of personality.───口感:入口芳香浓郁,充满了黑色水果的果香。单宁感突出,余味悠长且有显现其自身特点,

  60 、Powerful aromas of red fruits before swirling.The fruity aromas (especially black

  currant

  and raspberry) brought out by swirling are heightened by notes of garrigue, combining thyme and rosemary.───最初散发着浓郁的红果芬芳,摇动酒体后,黑醋栗,山莓等果香在灌木,香草及香料的映衬下更为突出。

  61 、Alkali sex food : Bovine breast, tea, persimmon, cucumber, carrot, turnip, spinach, orange kind, grape, taro, kelp, fig,

  currant

  .───强碱性食品:牛乳、茶、柿子、黄瓜、胡萝卜、萝卜、菠菜、柑橘类、葡萄、芋头、海带、无花果、葡萄干等。

  62 、external

  currant

  ───外电路电流

  63 、Carefully unroll the cake and spread it with a thin layer of black

  currant

  jam and tightly re-roll the cake and chill for at least 1 hour or up to 2 hours before slicing.───小心将蛋糕卷打开,然后抹上一层薄薄的黑醋栗酱,然后再重新卷起放到冰箱1-2小时。

  64 、With the notes of citrus, quince, black

  currant

  , pineapple, honeydew Lotus blossom, water lily, rose, jasmine, sandalwood, peach, mulberry and amber───冰水淡香水喷雾蕴含柑橘,温桲,蜜瓜,莲花,荷花,茉莉花,檀香木,桃子,桑椹及琥珀。

  65 、Currant detection techniques are mostly limited to the source coda level, and research on the binary files is few.───摘要当前有关格式串漏洞的检测技术大多局限于源代码层次,针对二进制文件的研究较少。

  66 、Medium-bodied red wine with spicy, moderate fruit and earth scents. It offers smoky, toasty oak in the nose and black

  currant

  fruit and soft tannins texture.───中等酒体,略带辛辣味、烟熏味及橡木气息,富含黑加仑子味道,单宁柔顺,口感圆润。

  67 、The main products of our company include linseed oil, grape seed oil, tomato seed oil, almond oil, perilla essential oil, boxthorn seed oil, walnut oil and black

  currant

  oil, etc.───公司产品主要有:精制葡萄籽油、番茄籽油、亚麻籽油、红花籽油、杏仁油等。

  68 、Aromas of

  currant

  , licorice and light vanilla follow through to a full, silky palate. Caressing.───此酒带有黑醋栗、甘草及轻微的香草味,紧随而来的则是浓郁丝绸般的口感。

  69 、The most feared disease in black (rarely red)

  currant

  is reversion virus, and appears as weakened, barren plants with pleated leaves.───最可怕的疾病在黑(鲜红色)醋栗是逆转病毒,并出现减弱,瘠植物叶片打褶.

  70 、Palate: Woven flavors of boysenberry,

  currant

  fruit and dark chocolate, with caramel lingering on the silky finish.───口感:波森莓、醋栗、黑巧克力的混合滋味掩映着焦糖的甜味,回味持久丝滑。

  71 、Danzka Currant Vodka, Denmark───丹麦伏特加(葡萄味)

  72 、In the fruit with apricot, peach, plum, walnut,

  currant

  , red jujube, cherry contain iron more.───水果中以杏、桃、李、核桃,葡萄干、红枣、樱桃等含铁较多。

  73 、The palate is full, and finishes with fresh acidity and

  currant

  and mineral characters that linger for minutes.───口感圆润,清新的酸度给结尾一种清爽,最后是醋栗、矿物味萦绕鼻梁,久久不散。

  74 、The palate is dry and supple with hints of red

  currant

  and blueberry overtones.───口感干而丰满,有一抹红加仑和蓝莓的香味。

  75 、She bought a loaf of brown bread and five

  currant

  buns.───她买了一方黑面包和五个有葡萄干的小面包。

  76 、Contains the notes of orange, black

  currant

  Middle notes of jasmine, orris, rose, genet Base notes of sandalwood, cedarwood and vetiver Recommends for casual use───沙筏旅香水喷雾201109蕴含橘子,黑加仑味调。中调。茉莉,鸢尾草,玫瑰,香猫。基调檀香木,雪松木及香根草。推荐常日使用。

  77 、A Study on Nutrition Status of Black Currant in Northeast───东北地区黑穗醋栗营养状态研究

  78 、If a man carry treasure in bullion, or in a wedge of gold, and have none coined into

  currant

  Monies, his treasure will not defray him as he travells.───如果有人携带其财富用的是金条或金块,而没有将之铸成流通的货币,他的财富将无法用于行旅中的开销。

  79 、Contains gree tea essence narcissus essence ,saxifrage essence ,

  currant

  &so on .───主要成份 : 蕴含绿茶精华、水鲜精华、老虎草精华、黑醋梨等。

  80 、Classified as a vibrant &sensual fragrance Gives a touch of warmth, sunny &vitality Features citrus top notes Blended with clary sage, anise seed, fig, black

  currant

  ───巴贝多淡香水喷雾列为感性的香水,带来和暖阳光的活力。散发柑橘初调,混有鼠尾草、茴香豆、无花果、黑加仑的香味。

  81 、Lots of mineral,

  currant

  and berries on the nose.───带有大量的矿物、黑醋栗和浆果香味。

  谁知道所有水果的英文名称?

  apple苹果 pear 梨 apricot 杏 peach 桃grape 葡萄banana 香蕉pineapple 菠萝 plum 李子 watermelon 西瓜orange 橙 lemon 柠檬 mango 芒果strawberry 草莓 medlar 枇杷mulberry 桑椹 nectarine 油桃 cherry 樱桃 pomegranate 石榴fig 无花果 tangerine 柑子persimmon 柿子 walnut 胡桃 hazelnut 榛子 peanut 花生 date 枣 chestnut 粟cocoanut 可可bilberry 越桔 blueberry 黑莓 avocado 鳄梨 black currant 红醋栗 blood orange 红橙 grapefruit 香橼damson 大马士革李 almond 巴旦杏 nutmeg 肉豆蔻papaya, papaw 番木瓜 guava 番石榴 pistachio 阿月浑子 prickly pear 仙人掌果 raspberry 覆盆子 soursop 刺果番荔枝

  请写出10个水果英语单词?

  apple 苹果 pear 梨 apricot 杏 peach 桃 grape 葡萄 banana 香蕉 pineapple 菠萝 plum 李子 watermelon 西瓜 orange 橙 lemon 柠檬 mango 芒果 strawberry 草莓 medlar 枇杷,欧查果 mulberry 桑椹 nectarine 油桃 cherry 樱桃 pomegranate 石榴 fig 无花果 tangerine 柑子 persimmon 柿子 walnut 胡桃 hazelnut 榛子 peanut 花生 date 枣 chestnut 粟 currant 醋粟 coconut, cocoanut 可可 bilberry 越桔 blackberry, blueberry 黑莓 avocado 鳄梨 black currant 红醋栗 blood orange 红橙 citron, grapefruit 香橼 damson 大马士革李 almond 巴旦杏 nutmeg 肉豆蔻 papaya, papaw 番木瓜 guava 番石榴 pistachio 阿月浑子 prickly pear 仙人掌果 raspberry 覆盆子 soursop 刺果番荔枝

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