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　　1、

　　tapioca

　　2、

　　西饼房日常英语用语单词？

　　1、

　　tapioca

　　英：【ˌtæpiˈoʊkə】美：【ˌtæpiˈəʊkə】

　　英：

　　美：

　　常用释义：

　　树薯粉

　　n.树薯粉，【食品】木薯淀粉

　　tapioca starch───木薯淀粉

　　1、Frogspawn appears in familiar clumps - looking like the

　　tapioca

　　that used to be served at school dinners.───蛙卵经常以任意状的一团团出现——看起来就像学校里做菜用的木薯粉团。

　　2、Fresh mixed fruits with

　　tapioca

　　can be a healthy choice of snack. It is low in fat and calories when no extra sugar or syrup is added.───没有加糖或糖浆的鲜什果西米捞，因属低脂肪和低卡路里的食物，可算是一种健康小食。

　　3、the worst

　　tapioca

　　pudding is better than the best pudding of any other flavor.───最难吃西米布丁也好过其他口味优质布丁

　　4、biodegradability of

　　tapioca

　　starch was studied by using micropopulation symbiotic cocultures.───利用微生物种群共生共培养来研究木薯淀粉的生物降解性。

　　5、Tapioca malt dextrin, a food starch used to create powders out of fatty substances such as nut butters and bacon fat.───木薯麦芽糊精，一种食物淀粉，用于脂肪粉末化，如坚果黄油和熏肉脂肪。

　　6、in order to improve their adhesive bonding strength, you can choose to use and easy to apply the

　　tapioca

　　starch, potato starch.───为了提高黏合强度，可选用黏合力强的木薯淀粉、马铃薯淀粉。

　　7、Americans as

　　tapioca

　　, the pudding favorite is produced from the roots of this bush-like plant.───美国的木薯比较有名，最喜爱的布丁就是由这种灌木状的植物的根制造的。

　　8、Secondly, the organic structure of

　　tapioca

　　makes it a jiggling bowl of potential death.───其次西米的有机结构使布丁黏糊糊摇晃晃有潜在致命危险

　　9、Is modified

　　tapioca

　　starch food grade . It has short texture and smooth when hot and sets to tender elastic get after cooling.───为食品级改进木薯淀粉。形态：细小自由流动的白色粉末。热的时候纹理短而光滑，冷却后成为弹性胶；

　　1、Cariocan───n.里约热内卢之居民

　　2、tapioca snow───雪丸；软雹；霰

　　3、tapiroid───水螅体

　　4、Cariocas───卡里奥卡斯

　　5、tampions───n.塞子；炮栓；枪口盖

　　6、manioca───马尼奥卡

　　7、apiece───adv.每人；每个；各自地

　　8、apical───adj.顶上的；顶点的；n.舌尖音

　　9、Carioca───n.克力欧卡舞（形容词Cariocan）

　　2、

　　西饼房日常英语用语单词？

　　烹饪: Panfry煎Grill扒Roast烤Saute炒Braised焖，红烧Bake焗，烘烤Deepfry炸Boil煮Stew烩Steam蒸Marinate &Marinade 腌渍Stir搅拌Disioont在关节处切开Extract the juice榨汁Stinky 发臭的Tender嫩的Charcoal broll炭烧Served with natural juice配以原汁Glazed有光泽的Coating 涂保护层Cuisson慢火煮Parch干烧Parboil半熟Broiled炙的，焙的Blanching焯水Reduce heat改小火Pickled腌渍的Shelled去壳的To dress开膛Delicious美味的Overdone过火的Simmered文火煮得Uncovered揭开盖子Scalded烫的Drain控干Crush砸碎Rank腥臭的Highly seasoned味浓的Underdone不熟的Basting淋以肉汁Food cooked in water用水煮熟Breading挂面包糠Concasse捣烂的去皮番茄Brust egg刷蛋液Orly面拖，挂面糊Crouton烤面包丁Ragout烩肉Compote烩水果Brochette串烧In casserole罐焖Barding 裹以咸肉Rare二三分熟Medium rare四分熟Medium五分熟Medium well七八分熟Well – done全熟Charcoal Grilled炭烧Flatten敲打平展Set凝固Smoke烟熏Remove拿走，取走Blend搅匀Bone剔骨Peel去皮Garnish装饰Hot热Salty咸Short酥Raw生的Flavor风味Stuffed酿，填陷Skim撇去High heat高火Moderate heat中火Lowheat 小火，文火Pour倒，灌Season调味Mashed捣碎Mix混合Cold冷的Diced切丁Shredded切丝Sliced切片Minced切碎的Chop切块Sour酸Oily油腻的Fresh新鲜的Light淡的Pureed蓉，浓浆Poach温煮Cut切Medium heat中温Discard弃掉Cool冷却Melt溶化Thicken厚的，变稠的Sift筛Sweet甜的Crisp脆的Thick浓食材/原料 A. 面粉类面粉／中筋面粉 Plain flour /all-purpose flour低筋面粉／低根粉 cake flour / soft flour / weak flour / low protein flour高筋面粉／筋面／根面／高根粉 gluten flour / strong flour / bread flour / baker’s flour / high protein flour小麦面粉 Whole meal flour全麦面粉 whole wheat flour澄面粉／澄粉／澄面 non-glutinous flour / wheat flour / wheat starch自发面粉 self- raising flour粗玉米豆粉 polenta / yellow cornmeal粟粉／粟米粉／玉米粉／玉米淀粉(太白粉?) corn flour / cornstarch生粉／太白粉／地瓜粉 potato starch / potato flour树薯粉／木薯粉／茨粉／菱粉／泰国生粉／太白粉／地瓜粉 Tapioca starch / tapioca flour蕃薯粉／地瓜粉 sweet potato flour臭粉／胺粉／阿摩尼亚粉／嗅粉 powdered baking ammonia / carbonate of ammonia / ammonia bicarbonate / ammonia carbonate / hartshorn发粉／泡打粉／泡大粉／速发粉／蛋糕发粉 baking powder蘇打粉／小蘇打／梳打粉／小梳打／食粉／重曹 baking soda / bicarb ofsoda塔塔粉／他他粉 cream of tartar卡士达粉／蛋黄粉／吉士粉／吉时粉／ custard powder卡士达／克林姆／奶皇馅／蛋奶馅 custard / pastry cream蛋白粉 egg white powder粘米粉／黏米粉／在来米粉／在莱米粉／再来米粉 rice flour糕仔粉 cooked rice flour糯米粉 glutinous rice flour / sweet rice flour凤片粉／熟糯米粉／糕粉／加工糕粉 fried sweet rice flour / fried glutinous rice flour绿豆粉 mung bean flour / tepung hun kwee小麦胚芽／麦芽粉 wheat germ小麦蛋白／面筋粉 wheat gluten酵母／酒饼 yeast／ibu roti面包糠／面包屑 breadcrumbs杂粮预拌粉 multi-grain flourB. 糖类黑蔗糖浆／糖蜜／甘蔗糖蜜 molasses金黄糖浆 golden syrup枫糖浆／枫树糖浆／枫糖 maple syrup玉米糖浆 corn syrup／karo syrup葡萄糖浆 glucose syrup麦芽糖浆 barley maltsyrup／maltsyrup麦芽糖 maltose／malt sugar焦糖 carmael果糖 fructos乳糖 lactose转化糖 invert sugar日式糙米糖浆 amazake绵花糖霜 marshmallow cream cream冰糖 rock sugar椰糖／爪哇红糖 palm sugar／gula malacca黄砂糖 brown sugar红糖／黑糖 dark brown sugar粗糖／黑砂糖 muscovado sugar金砂糖 demerara sugar原蔗糖 raw sugar／raw cane sugar／unrefined cane sugar白砂糖／粗砂糖 white sugar／refined sugar／refined cane sugar／coarse granulated sugar细砂糖／幼砂糖/ 幼糖 castor sugar / caster sugar（适用于做糕点）糖份混合物 icing sugar mixture糖粉 icing sugar／confectioners’ sugar糖霜／点缀霜 icing／frosting蜜叶糖／甜叶菊 stevia／honey leaf代糖／阿斯巴甜 aspartame／sweetener／sugar substitute什色糖珠巧克力米／朱古力米 chocolate vermicelli巧克力削／朱古力削 chocolate curls巧克力珠／朱古力珠 choc bits／chocolate chips耐烤巧克力豆 choc bits (澳洲的英文名) / chocolate chips (美国、加拿大的英文名)C.抹荼粉 green tea powder马蹄粉 water chestnut flour葛粉 arrowroot flour杏仁粉 almond flour／almond mieal海苔粉 ground seaweed凉粉／仙草 grass jelly椰丝／椰茸／椰子粉 desiccated coconut／shredded coconut果子冻／果冻粉／啫喱 jelly鱼胶粉／吉利丁／明胶 gelatine sheets／powdered gelatine大菜／大菜丝／菜燕／燕菜精／洋菜／洋菜粉／琼脂 agar powder白矾 alum硼砂 borax石膏 gypsum碱水／(木见)水/ 碳酸钾 alkaline water／lye water／potassium carbonate食用色素 food colouring香草豆／香草荚／香草片／香子兰荚 vanilla bean／vanilla pod香草精／云尼拉香精／凡尼拉香精 vanilla extract／vanilla essence香草粉 vanilla powder班兰粉／香兰粉 ground pandan／ground screwpine leaves／serbok daun pandan班兰精／香兰精 pandan paste／pasta pandan玫瑰露／玫瑰露精 rosewater／rosewater essence essence皮屑 grated zest／grated rindD.牛油／奶油 butter软化牛油 soft butter玛珈琳／玛琪琳／乳玛琳／雅玛琳／人造奶油／菜油 margarine起酥油／起酥玛琪琳 pastry margarine / oleo margarine猪油／白油／大油／板油 lard / cooking fat酥油／雪白奶油 shortening硬化椰子油 copha椰油 Creamed Coconut烤油 dripping牛油忌廉 butter cream淡忌廉 light cream／coffee cream／table cream鲜奶油／忌廉／鲜忌廉 cream／whipping cream包括﹕1 light whipping cream2 heavy whipping cream／heavy cream／thickened cream3 double cream／pure cream酸奶油／酸忌廉／酸奶酪／酸乳酪 sour cream酸奶 butter milk牛奶／鲜奶／鲜乳 milk奶粉 powdered milk / milk powder花奶／淡奶／奶水／蒸发奶／蒸发奶水 evaporated milk炼奶 condensedmilk／sweetened conden